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Menus

Monday to Friday from 7 a.m. to 10:30 a.m.
Saturday & Sunday from 7 a.m. to 11:30 a.m.

Continental Breakfast

Fresh orange or grapefruit juice. One choice from our selection: croissant, Danish pastry, muffin or chocolate croissant, with toasted bread or bagel. Jam, butter. Coffee, tea, herbal tea

  • $22

Canadian Breakfast

Fresh orange or grapefruit juice. Two eggs to taste. Bacon, sausage or country ham. Daily inspired potatoes. One choice from our selection: croissant, Danish pastry, muffin, chocolate croissant, toasted bread or bagel. Jam, butter. Fresh fruit. Coffee, tea, herbal tea

  • $29

Beverages

  • Coffee

    Regular or decaffeinated

    $3.75

  • Assortment of Lot 35 Fairmont teas and herbal teas

    $3.75

  • Espresso

    $4.50

  • Double espresso, cappuccino or latte

    $5.50

  • Fruit juice

    $6

  • Tomato juice or V8

    $6.50

  • Milk (250 ml)

    $4

  • Hot chocolate from Marché Artisans

    $6.50

  • Freshly squeezed LOOP juice

    $8

* Prices are non inclusive of tax and service charge.

A La Carte

  • Egg to taste

    Served with toasted bread, and choice of country ham, bacon or sausage, with daily inspired potatoes

    One egg $17

    Two eggs $19

  • Plain omelet

    Choice of ingredients: ham, bacon, bell pepper, onion, fresh mushroom, spinach, tomato, cheese

    $19

    each extra $1

  • Toasted bread with avocado, scrambled egg, greens

    $24

  • Poached egg à la Royale, smoked salmon, hollandaise sauce, mullet caviar

    $29

  • French crepes with maple butter, sliced fruit, berries

    $19

  • Granola, yogurt, dried fruit, honey, puffed quinoa

    $11

  • Fruit salad

    $9.50

  • Bowl of berries

    $13

  • Baker’s basket

    Croissant, chocolate croissant and muffin

    $9

Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.

Monday to Friday from 11:30 a.m. to 4 p.m.

Table d'hôte

Prices include an appetizer and a main dish

Appetizers

  • Appetizer of the day

    Crunchy Coleslaw, Silky Tofu, Seasonal Vinaigrette and Crispy Onions

    A la carte $12

  • Appetizer of the day

    Duck Cromesqui with Caramelized Onion Puree, Shoot and Dried Fruits

    A la carte $13

  • Soup of the day

    Sweet Potato Cream, Coconut Milk and Red Curry

    A la carte $11

  • Daily inspiration from our sushi man

    AAA Striploin Tataki, Organic Red Miso Emulsion and Herbs

    A la carte $15

  • Focaccia-style bread, greens and condiment

    Fiorella ricotta

    A la carte $8

Main Dishes

  • Catch of the day

    Seared Pollack, Tomato Piperade, Saffron Risotto and Lemon Brussels Sprouts

    Individually $38

    $43

  • Meal bowl

    Niçoise Salad with Red Tuna

    Individually $39

    $44

  • Pasta of the Day

    Cavatelli, Tiger Shrimps and Lobster Sauce

    Individually $36

    $41

  • Meat of The Day

    Quebec Milk-Fed Veal Shoulder in Blanquette, Potato chips and Mushrooms

    Individually $37

    $42

  • Shorthorn (AAA) Rosélys burger

    Cheddar cheese from Isle-aux-Grues, homemade pickle, lettuce, tomato, caramelized onions, smoked paprika mayonnaise

    Individually $29

    $34

* Prices are non inclusive of tax and service charge.

Desserts

  • Puffy “trottoir” pastry with seasonal fresh fruit and sweet clover light cream

    $8

  • Signature desserts

    $9.50

  • Verrine of the day

    $6.50

Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.

Monday to Sunday from 5 p.m. to 10 p.m.

Entrées

  • Fresh focaccia-style bread, daily-inspired garnish

    $9

  • Confit salmon, cucumber nage with green lemon, radish salpicon, crispy taro, mullet caviar and herb salad

    $18

  • Poultry velouté, buttered croutons, parsley and tarragon oil

    $16

  • Classic beef tartare, mustard emulsion, puffed rice, herb salad

    Entrée $22

    Main course $39

  • Burrata Bella Casera, daily-inspired garnish

    $25

  • Grilled octopus and panzanella

    Entrée $24

    Main course $47

Main Dishes

  • Shorthorn (AAA) burger, Cheddar cheese from Isle-aux-Grues, homemade pickle, lettuce, tomato, pickled red onions, smoked paprika mayonnaise

    $29

  • Beef filet mignon, crispy Yukon Golds, potato espuma, confit tomato sauce

    $56

  • Confit grain-fed poultry breast with sage butter, spaetzle with Tuscan cabbage, salsify, sauce financiere

    $37

  • Homemade spaghetti, truffle, écume of Gré des Champs cheese, parfait egg

    $34

  • Iceland cod back fillet, fennel, chickpeas, Chardonnay nage with lemon basil

    $43

* Prices are non inclusive of tax and service charge.

Cheese and Charcuterie boards

Complemented by their daily-inspired garnishes, nuts and toasted bread

  • Three Quebec cheeses

    $28

  • Three charcuteries

    $26

  • Charcuteries and cheeses

    $39

Desserts

  • Rosélys poutine: Vanilla panna cotta, caramelized croissant dough, wild blueberry sauce and crunchy meringues

    $12

  • Pistachio, raspberry and sudashi tartlet

    $11

  • Pear Tatin, ice cream with dried currants macerated in aged rum

    $13

  • Mochacchino, chocolate and coffee cream, kumquat compote, yuzu gel, cocoa and hazelnut crumble

    $11

Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.

Saturday from 11:30 a.m. to 4 p.m.

Continental Breakfast

Fresh orange or grapefruit juice. One choice from our selection: croissant, Danish pastry, muffin or chocolate croissant, with toasted bread or bagel. Jam, butter. Coffee, tea, herbal tea

  • $22

Canadian Breakfast

Fresh orange or grapefruit juice. Two eggs to taste. Bacon, sausage or country ham. Daily inspired potatoes. One choice from our selection: croissant, Danish pastry, muffin, chocolate croissant, toasted bread or bagel. Jam, butter. Fresh fruit. Coffee, tea, herbal tea

  • $29

Beverages

  • Coffee

    Regular or decaffeinated

    $3.75

  • Assortment of Lot 35 Fairmont teas and herbal teas

    $3.75

  • Espresso

    $4.50

  • Double espresso, cappuccino or latte

    $5.50

  • Fruit juice

    $6

  • Tomato juice or V8

    $6.50

  • Milk (250 ml)

    $4

  • Hot chocolate from Marché Artisans

    $6.50

  • Freshly squeezed LOOP juice

    $8

* Prices are non inclusive of tax and service charge.

A La Carte

  • Egg to taste

    Served with toasted bread, and choice of country ham, bacon or sausage, with daily inspired potatoes

    One egg $17

    Two eggs $19

  • Plain omelet

    Choice of ingredients: ham, bacon, bell pepper, onion, fresh mushroom, spinach, tomato, cheese

    $19

    each extra $1

  • Toasted bread with avocado, scrambled egg, greens

    $24

  • Poached egg à la Royale, smoked salmon, hollandaise sauce, mullet caviar

    $29

  • French crepes with maple butter, sliced fruit, berries

    $19

  • Granola, yogurt, dried fruit, honey, puffed quinoa

    $11

  • Fruit salad

    $9.50

  • Bowl of berries

    $13

  • Baker’s basket

    Croissant, chocolate croissant and muffin

    $9

  • Shorthorn (AAA) burger, Cheddar cheese from Isle-aux-Grues, homemade pickle, lettuce, tomato, pickled red onions, smoked paprika mayonnaise

    $29

Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.

Sunday from 11 a.m. to 4 p.m. 

A la carte

  • Confit salmon, cucumber nage with green lemon, herbs, crisp roots, mullet caviar

    $18

  • Burratina, dried grapes, guanciale chips, arugula, pistou, balsamic pearls

    $24

  • Rosélys' Lox Bagel, Smoked Salmon, Capers Condiment, Dill and Lemon, Marinated Red Onions, Cream Cheese Espuma, Bagel Chips

    $28

  • Korean-style pancake, shrimp, poached egg, Belgian endive, pear

    $22

  • Fresh focaccia-style bread, herbs, daily-inspired flavoured butter

    $9

  • Toasted loaf of bread, avocado, snow crab, Romanesco, Beauty Heart radish, herb salad

    $47

  • Chakchouka, Gorria Pepper Piperade, Cumin Fried Chick Peas, Dill, Olive Oil Feta and Cane Egg from "À la Canne Blanche" Farm

    $19

  • Steamed Buns, Beer Braised Ham, Poached Egg, Hollandaise Sauce served with Herbal Pickle Salad

    $21

  • Homemade waffle, caramelized apples, maple-flavoured light cream, pecans

    $18

  • Choice of signature dessert

    $11

  • Pastry strips with fresh fruit and light cream

    $8

Chef's Carte Blanche

  • 4 dishes (chef's choice)

    $58

* Prices are non inclusive of tax and service charge.

Extras

  • Granola bowl, yogurt, puffed quinoa, dried fruit

    $11

  • Fresh fruit salad

    $9.50

  • Bowl of berries

    $13

  • Artisan’s basket: croissant, Danish pastry, chocolate croissant, jam

    $9

  • Toasted baguette and salted butter

    $5

Beverages

  • Daily inspired smoothie

    $8

Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.

  • Focaccia-style bread, greens and condiments

    $5

  • Soup of the day with topping

    $6

  • Green salad, cucumbers, tomatoes, olive oil croutons

    $7

  • Mac and cheese

    $12

  • Grilled mini burgers, tomato, lettuce, Cheddar cheese from Isle-aux-Grues

    $13

  • Chicken nuggets with smoked paprika mayonnaise

    $11

  • Verrine of the day

    $6.50

* Prices are non inclusive of tax and service charge.

Champagne And Sparkling Wines | By The Glass

  • Prosecco, Fiol, Italy

    6oz $18

  • Champagne Brut, Veuve Clicquot Ponsardin, France

    6oz $32

Champagne And Sparkling Wines

  • Champagne Brut, Moët et Chandon

    375 ml

    $105

  • Champagne Extra-Brut Essentiel, Piper Heidsieck, France *

    $155

  • Champagne Brut, Veuve Clicquot Ponsardin, France

    $185

  • Champagne Rich, Veuve Clicquot

    $190

  • Champagne Brut, Moët et Chandon

    $180

  • Champagne Brut Rosé, Moët et Chandon

    $195

  • Champagne Brut Rose Clicquot, Veuve Clicquot Ponsardin

    $200

  • Champagne Brut Prestige, Comte Delavie

    $295

  • Champagne Brut 2009 Dom Pérignon Cuvée Prestige

    $550

  • Champagne Brut, Krug Grande Cuvée

    375ml $335

    750ml $660

  • Champagne Brut Taittinger, 1998, Comte de Champagne

    $585

  • Champagne Brut Cuvée Rare 2002, Piper Heidsieck

    $625

  • Champagne Brut Rosé Dom Pérignon 2004, Moët et Chandon

    $735

  • Blanquette de Limoux Première Bulle, Sieur d’Arques, France

    $70

  • Prosecco, Ruffino, Italy

    $70

  • Brut Chardonnay, Bernard Massard, Luxembourg

    $80

  • Prosecco, Fiol, Italy

    $80

  • California Brut, Domaine Chandon, USA

    $110

  • California Brut rosé, Domaine Chandon, USA

    $120

White | By The Glass

  • North Coast California Chardonnay, Clos du Bois

    6oz $16

    9oz $23

  • Puilly-Fuissé, Jean-Claude Boisset, France

    6oz $18

    9oz $27

  • Robert Mondavi, Pinot Grigio, California

    6oz $15

    9oz $22

  • Marlborough Sauvignon Blanc, Kim Crawford, New Zealand

    6oz $16

    9oz $23

White

  • - FRANCE -

  • Aligoté, Albert Bichot

    $60

  • Alsace Riesling, Léon Beyer

    $62

  • Chablis, Château de Maligny, Vigne de la Reine

    $75

  • Pouilly-Fuissé, Jean-Claude Boisset

    $76

  • Chablis, Joseph Drouhin

    $90

  • Chablis 1er Cru Vosgros, Domaine Gueguen

    $98

  • Meursault, 2017, Albert Bichot *

    $215

  • Châteauneuf du pape, 2015, Château du Beaucastel*

    $250

  • Beaune 1er Cru, Clos des Mouches, Domaine Chanson, 2011 *

    $265

  • Corton-Charlemagne Grand Cru 2015, Joseph Drouhin

    $434

  • Bourgogne 2012, Domaine Comte Georges de Vogue *

    $1,050

  • Montrachet 2007, Domaine Jacques Prieur *

    $1,350

  • - EUROPE -

  • Vino Bianco Lapaccio Pinot Grigio & Sauvignon, Pasqua, Italia

    $52

  • Langhe Gaia & Rey 2004, Gaja, Italia

    $265

  • - NEW WORLD -

  • South Australia Viognier The Y Series, Yalumba, Australia

    $56

  • Marlborough Sauvignon Blanc, Kim Crawford, New Zealand

    $64

  • Marlborough Chardonnay, 2015 Cloudy Bay, New Zealand

    $125

  • - USA -

  • California Pinot Grigio, Robert Mondavi

    $56

  • California Chardonnay, Robert Mondavi

    $56

  • North Coast California Chardonnay, Clos du Bois

    $56

  • California Coast Chardonnay, Meiomi

    $76

  • - CANADA -

  • Péninsule du Niagara Riesling Late Autumn Estate Select, Inniskillin

    $53

  • Vallée de l’Okanagan Chardonnay 2013, Queen Taken Checkmate *

    $225

Rosé | By The Glass

  • Niagara, P3 Rosé, Inniskillin, Canada

    6oz $16

    9oz $23

Rosé

  • Gérard Bertrand Pays d'Oc Gris Blanc, France

    $60

  • Côtes de Provence Pétale de rose, Château La Tour de l’Évêque, France

    $65

  • Niagara, P3 Rosé, Inniskillin, Canada

    $65

* Private Imports

Prices are non inclusive of tax and service charge.

Red | By The Glass

  • Côtes du Rhône Coudoulet de Beaucastel, France

    6oz $18

    9oz $27

  • Chianti Riserva Castello Nipozzano, Italy

    6oz $16

    9oz $23

  • California Cabernet Sauvignon, Tom Gore, USA

    6oz $16

    9oz $23

  • Le Grand Coteau, Coteau Rougemont

    6oz $17

    9oz $24

  • California Coast Pinot Noir, Meiomi

    6oz $18

    9oz $28

Red

  • - FRANCE -

  • Saumur, Domaine Langlois-Château

    $60

  • Terroir Tautavel, Gérard Bertrand

    $65

  • Côtes du Rhône, Rasteaum Benjamin Brunel

    $70

  • Crozes-Hermitage Les Meysonniers, Chapoutier, France

    $78

  • Côtes du Rhône Coudoulet de Beaucastel, Famille Perrin

    $77

  • Pessac Léognan 2010, Château Bouscaut

    $225

  • Hermitage 2013, Jean-Louis Chave *

    $465

  • Minervois-La-Livinière Clos d’Ora, 2013, Gérard Bertrand *

    $535

  • Clos de Vougeot Grand Cru 2015, Joseph Drouhin

    $665

  • Pauillac, 2009, Château Mouton Rothschild *

    $2,850

  • Pomerol, 1979, Château Le Pin *

    $9,300

  • - SPAIN -

  • Ribeira del Duero Crianza Céleste, Torrès, Spain

    $68

  • Penèdes 2012 Mas La Plana, Torrès, Spain

    $145

  • Penèdes 2015 Mas La Plana, Torrès, Spain (1.5L)

    $315

  • - ITALY -

  • Chianti Ruffino

    $55

  • Valpolicella, Classico, Bolla

    $55

  • Chianti Classico Riserva Castello Nipozzano, Marchesi de Frescobaldi

    $66

  • Valpolicella Ripasso, Pasqua

    $70

  • Chianti Classico Reserva Ducale, Ruffino

    $73

  • Toscana Modus, Ruffino

    $76

  • Rosso del Veronese Brolo Campofiorin Oro, Masi

    $76

  • Barbera del Monferrato, Scarpetta

    $80

  • Barolo, Beni di Batasiolo

    $90

  • Amarone della Valpolicella Classico Costasera, Masi

    $105

  • Brunello di Montalcino, Banfi

    $130

  • Chianti Classico Gran Selezione II Grigio, San Felice *

    $130

  • Sfursat Valtellina DOCG, 2015, Carlo di Negri

    $138

  • Bolgheri Superiore Sondraia, 2014, Poggio Al Tesoro

    $180

  • Toscana Alauda, 2013, Ruffino

    $195

  • Toscana Mormoreto, 2019, Castello di Nipozzano

    $175

  • Toscana Castelgiocondo Lamaione, 2013, Marchesi de Frescobaldi

    $185

  • Toscana Tignanello, 2016, Antinori

    $225

  • Sassicaia 2015, Tenute San Guido

    $445

  • - NEW WORLD -

  • Mendoza Cabernet Sauvignon Reserve, 2016, Terrazas, Argentina

    $62

  • McLaren Vale Grenache Old Vine Yangarra, Jackson Family, Australia

    $108

  • Marlborough Pinot Noir, Cloudy Bay, New Zealand *

    $145

  • Vallée de l’Aconcagua 2015, Don Maximiano, Errazuriz, Chile

    $195

  • - CANADA -

  • Péninsule du Niagara Pinot Noir, Inniskillin

    $56

  • Rougemont Le Grand Coteau, Coteau Rougemont

    $65

  • Vallée de l’Okanagan Pétales d’Osoyoos, Osoyoos-Larose

    $75

  • Vallée de l’Okanagan Le Grand Vin, Osoyoos-Larose

    $125

  • Vallée de l’Okanagan, Quatrain, 2012, Mission Hill*

    $180

  • Vallée de l’Okanagan, Compendium, 2012, Mission Hill*

    $195

  • Vallée de l’Okanagan Merlot Black Rook Checkmate, Artisanal Winery *

    $198

  • Vallée de l’Okanagan, Oculus, 2013, Mission Hill

    $300

  • - USA -

  • Woodbridge Cabernet Sauvignon, Robert Mondavi

    $55

  • California Pinot Noir Private Reserve, Robert Mondavi

    $60

  • California Cabernet Sauvignon, Private Reserve, Robert Mondavi

    $62

  • California Cabernet Sauvignon, Tom Gore

    $65

  • California Coast Pinot Noir, Meiomi

    $75

  • California Santa Barbara, Syrah, Cambria Estate

    $85

  • Napa Valley, The Prisoner Wine

    $135

  • Napa Valley, Oakville, Cabernet Sauvignon, 2013, Robert Mondavi

    $145

  • Carneros Pinot Noir Reserve, Robert Mondavi, 2014

    $145

  • Napa Valley, Cabernet Sauvignon, 2017, Caymus

    $215

  • Willamette Valley Pinot Noir Reserve Evenstad 2012, Domaine Serene *

    $265

  • Napa Valley 2015, The Prisoner Wine (1.5L)

    $245

  • Napa Valley, Oakville 2013 Cabernet Sauvignon Reserve, Robert Mondavi *

    $325

  • California Cabernet Sauvignon Stag’s Leap 2010, Ste-Michelle Estate

    $400

Dessert Wines And Ciders | By The Glass

  • Vendanges Tardives Vidal, Léon Courville, Québec, Canada

    $12

  • Sauternes, Château Bastor-Lamontagne, France

    $16

Dessert Wines And Ciders

  • Vendanges Tardives Vidal, Léon Courville, Québec, Canada

    $75

  • Banyuls Reserva, Domaine Latour Vieille, France

    $84

  • Icewine, Péninsule du Niagara, Inniskillin, Canada (375 ml)

    $144

  • Sparkling Icewine, Péninsule du Niagara Vidal, Inniskillin, Canada (375 ml)

    $158

  • Ice cider, Coteau Rougemont, Canada (375 ml)

    $60

  • Sauternes Château Sigalas Rabaud, 2003, France

    $155

* Private Imports

Prices are non inclusive of tax and service charge.

For reservations, please call us at 514 954 2261.

Afternoon Tea $42

Taxes and service extra.

Scones

Classic and raisin scone, rum, Devonshire cream

Savoury side

  • Macaron with foie gras, sea buckthorn and hazelnut

  • Cucumber hoop with green lemon mayonnaise

  • Deviled egg, herbs, smoked salmon

  • Potato cromesquis with Hercule cheese (warm)

Sweet side

  • Raspberry, pistachio and sudashi macaron

  • Daily-inspired cheesecake

  • Fruit tartlet

  • Entremets with Nuit Blanche chocolate

Royal Tea

Complement your tea with a glass of bubbles

  • Piper-Heidsieck Brut Champagne

    $23

  • Moët & Chandon Impérial Brut (half-bottle)

    $89

  • Prosecco Ruffino, Italie

    $15

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