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Chef Ronan Kervarrec at Rosélys for Montréal En Lumière

February 23, 2019 06:30 PM until February 24, 2019 11:00 PM

As part of Montréal en Lumière, Rosélys restaurant welcomes you with not one but four great chefs!

On February 23rd & 24th, 2-star Michelin Chef Ronan Kervarrec from La Table de Plaisance in Saint-Émilion, France along with Fairmont The Queen Elizabeth's Executive Chef Baptiste Peupion, Fairmont The Queen Elizabeth's Executive Pastry Chef Jean-Marc Guillot and Rosélys restaurant Chef, Maxime Delmont invite you to a gourmet evening you will remember for years to come!

8-course  menu for $180, taxes and gratuities not included. 

Wine pairing also available during your dinner.

*Children aged from 6 to 12 years old receive a 50% discount while children aged 5 years and under eat for free.  

Full prepayment is required when booking.

In order to provide optimal service, there will be seatings every 30 minutes from 6:30 to 9 p.m. If the desired time is not available, we can put you on our waiting list in case of cancellation.

We cannot guarantee a particular table.

In case of allergies or dietary restrictions, please let us know when booking.

Cancellation Policy

• A full refund will be made for a cancellation that will be made before 6 pm, 7 days before the date of the event.
• 50% of the ticket price will be refunded for a cancellation made before 6 pm, 3 days before the event.
• No refund will be made for a cancellation that will be made after 6 pm, 3 days before the event.
• To cancel, please call 514 954 2261.

Information and Reservations: 514 954 2261